Extract

FRAP Assay

ABTS Assay

DPPH Assay

ß-Carotene Assay

TAC (µmol/g)

TAC (µmol/g)

IC₅₀ µg/mL

TAC (µmol/g)

IC₅₀ µg/mL

IC₅₀ µg/mL

a

Ethanol Extract

89.65 ± 0.65^b,c,d

280.2 ± 0.05^b,e

116.1 ± 1.1^b,c,d

74.1 ± 0.01^c,d,e

440.7 ± 20.5^b,c,d,e

106.0 ± 1.1^{b,d, e}

b

Ethyl acetate

143.64 ± 0.17^a,c,d

381.3 ± 0.01^a,c,d

88.1 ± 6.1^a,c,d

112.6 ± 0.02^c,d,e

314.2 ± 5.13^a,c,d,e

72.89 ± 2.9^a,c,d,e

c

n-Butanol

51.65 ± 0.65^a,b,d

240.3 ± 0.01^b,e

135.00 ± 5.0^{b, d, e}

34.7 ± 0.01^{a,b, e}

601.5 ± 11.5^a,b,d,e

110.0 ± 1.0^b,d,e

d

Water

35.18 ± 0.28^a,b,c

210.4 ± 0.01^{b, e}

168.40 ± 1.78^a,b,c,e

23.5 ± 0.05^{a,b, e}

818.5 ± 1.5^a,b,c,d

306.0 ± 5.0^a,b,c,e

e

BHT

-

420.0 ± 0.01^a,c,d

77.85 ± 0.85^a,c,d

430.1 ± 0.05^a,b,c,d

87.98 ± 7.70^a,b,c,d

36.85 ± 1.15^a,b,c,d